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New Zealand Wines

New Zealand Wineries: Food

Clos Henri

Nestled under the southern foothills of Marlborough’s Wairau Valley, Clos Henri is the wine estate meticulously established and organically run by the famous Sancerre wine growing family of Henri Bourgeois. Combining 10 generations of winegrowing know-how from the Bourgeois family, Clos Henri crafts textural and elegant wines from the three different soil types of the estate, partially comprised of a clay hill slope, the family uses the best of French and New World winegrowing techniques to capture the essence of Marlborough’s intense character and reveal the unique identity and depth of the Clos Henri terroir.

Hunter's Wine

Established in 1979, Hunter’s is one of New Zealand’s best known wineries and a recognised pioneer of the Marlborough wine industry. Led by the ‘First lady of New Zealand wine’ Jane Hunter, Hunter’s have the reputation of consistently producing the highest quality wines year after year. Hunter’s classically styled, elegant wines continue to accumulate awards and creditability around the globe.



Stoneburn Vineyard was established in the heart of Marlborough’s famous Wairau Valley in 1989 on a stony riverbed site. Named after the owners’ Scottish heritage, the vineyard has gone from strength to strength in terms of production and quality. Over the years Stoneburn wines have won a number of medals at wine shows around the world.


Stone Bay brings you the essence of New Zealand’s special vineyards, its unique Maori history and its geography in this finely crafted wine of superb quality.

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